Are you a hospitality business owner? If yes, you understand that a commercial fridge is a necessity. It is needed in keeping wine and food especially milk and beer at the right temperature. As with commercial refrigeration, it is referred to as anything found in a restaurant, commercial kitchen, and cafe.
Different beverage and food businesses have various fridge needs. That is why if your kitchen is turning over meals, you will then need refrigerators for supply and storage purposes. If you are managing a small cafe, you just will need a small commercial drink fridge, cooler, or display.
But still, there are features to consider when purchasing Brisbane commercial fridges.
Organizational Design & Features
When you already decided on the size, you will now be thinking about how to use the commercial fridge in Brisbane. Consider as well if you will need a built-in freezer or a stand-alone freezer. This is what you must keep in mind with a limited kitchen space.
Will a clear glass door worth considering in mind, too? You will know what stock and supplies are available. Think if the fridge will make your job simpler. Review the goods to display inside the fridge and if it will bring about ease. Plus, your commercial fridge should best communicate your brand properly.
Right Capacity
Your commercial fridge will have to meet the demands of your kitchen or shop. The right capacity is thereby essential in this case. Enough space is needed in storing the produce needed for the demanding service period. If there is only just less space, you might not cope with the demand. If there is more space, it will result in an inefficient refrigerator with expensive running costs.
Your team will need to easily access your fridge. They should access foods and drinks comfortably. Better to check out the commercial fridge in person.
Automatic Defrosting
Choose a commercial fridge in Brisbane that comes with an automatic defrost system. If ice is built up in the fridge, it might result to efficiency and poor performance. This now limits the natural life of the unit.
With the featured automatic defrosting, you’re on your way to saving more time. You won’t need to manually remove the ice. When you can program the defroster so that it kicks in, it won’t require you to remove the stock to the coolers. You won’t need to remove the stock to the cooler. Thus, you could turn off the fridge to melt the ice built up.
Right Climate Rating
Keep the stock consistently and appropriately cool. Your commercial fridge should match well with the climate condition. The climate rating is created in helping with this. When the fridge is used on the cafe floor, it is appropriate to have a standard climate class rating. With your busy commercial kitchen having a temperature above 32 Celsius, a class rating is needed.
Keep these significant features in mind when purchasing commercial fridges in Brisbane!
Induction cooktop 